Good morning my loves! Well, almost good afternoon really. The sun is shining, my fan is on and window open, blinds blowing in the breeze. I’m currently bed bound with my leg elevated on a pillow pile, but there’s never been a time when I couldn’t enjoy a Sunday morning.
So what did I have for breakfast today? Something incredibly simple, fresh, and delicious —
Not quite a thickshake, but dairy free, full of natural sweetness (especially if you’re using particularly ripe bananas, as I have) and delightfully filling.